PROJECT
Optimising the nutritional value of US food aid commodities
Type:
Research
Thematic:
Location:
Balaka, Machinga, Mulanje and Chiradzulu
Funded by:
USAID
PI:
Betreace Rogers
Team:
Alister Munthali
Start Date:
Jan-2013
End Date:
Sep-2013
Duration:
7 months
Description:
The purpose of this study was to collect information from the Supplementary Feeding Program beneficiaries handling, using and consuming the Corn Soy Blend and oil provided by the USAID Title II program through Private Voluntary Organizations (PVO), specifically, Project Concern Internation, Save the Children and Africare organizations. The study was conducted in two phases, with three major data collection sessions - the baseline, Phase 1 and Phase 2 that took place in/about March, August and November, 2013.